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Best complaint ever.

wow. sooo many comments ar running through my head right now. 4 oz...does that really make such a big difference in feeding a herd of gluttonous imbeciles??
 
ive never encountered so many people that could make huge texas sausages such a humorous thing. speaking of meat, i am the pizza chef at a restaurant, and the tickets abreviate everything. all our pizzas are of a diameter spanning a full nine inches. i laugh everytime someone orders a 9" meat. i just walk out to their table and point to my crotch. and laugh. then i hand them a pizza covered with pepperoni, sausage, ham and bacon. oh jollies!
 
well, its a pizza, but if you think in the terms i do, it would be you know, a dangle. and who orders THAT at a restaurant? ya follow?! do ya? do ya?!
 
dangles are illegal imports in our county. i tried to get it repealed. there's quite an efficient black market for them though. if you know the right part of town to hang out. hehe
 
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